School Lunch
A rotating weekly menu, made from scratch.
Every week Amanda posts a fresh menu. Pick the days you want, choose a small or large portion for each child, add cookies or a drink, and lunch shows up at school at 10:45 AM — labeled and ready.
Order by Saturday noon
Orders for each week close at 12:00 PM Eastern the Saturday before.
Missed the cutoff?
A handful of extra meals are cooked each day — 5 per day, first come first served, for $5 extra per meal. When they’re gone, they’re gone.
Order the whole week
Tap Select All at checkout to cover every school day and save 10% on meals — short holiday weeks count too.
Or let it run on its own
The Lunch Plan
Some families just want their kids fed every week. Set up a Lunch Plan once and every Friday morning we place next week’s order and pay for it with your saved card. No reminders to catch, no cutoff to remember.
Same menu, same prices, same kitchen — and if your plan covers every day the menu offers, the 10% Select All discount applies automatically, every week. Sales tax is added to each week’s charge, the same as ordering by hand.
Add-ons that actually make sense
Adding a cookie? Tell us whether that’s one a week, one each school day, or one in every lunch. We show you the exact weekly count and cost before you save — no surprises on the bill.
Pause whenever
Winter break, a vacation, the whole summer — set the dates and your plan skips those weeks, then picks back up on its own.
Stop any time
One switch in your account. No minimum, no fee, no phone call. Billing terms.
Portions
Small — $10 · right-sized for younger kids
Large — $14 · bigger appetites
Prices are before sales tax, which is added at checkout. Per-week pricing is always shown at checkout — menus and prices can vary week to week. Family-size portions for pickup live under Meal Prep.
On the table
Upcoming menus
Regular ordering closed · extras only
- Monday
Cajun Chicken Pasta
Pasta topped with chicken and a creamy Cajun sauce
- Tuesday
Steak Fajitas - Gluten Friendly Option
Steak fajitas with a side of pinto beans and yellow rice
- Wednesday
Salmon Croquettes
Salmon patties served with roasted brussels sprouts and coleslaw
- Thursday
Greek Chicken & Rice Bowl
Greek-style chicken and veggies served over a bed of lemon rice
- Friday
Cheeseburger - Gluten Friendly Option
Juicy cheeseburger served with a side of chips and a cup of assorted fruit
Regular ordering closed · extras only
- Monday
French Dip Sandwich
Tender roast inside of a crusty role served au jus and a side salad
- Tuesday
Roasted Chicken - Gluten Friendly
Roasted chicken with a Middle Eastern flare, served with broccoli and rice
- Wednesday
Ham and Cheese Sliders
Baked cheesy and buttery sliders served with a side a fruit
- Thursday
Spinach Lasagna
Layers of noodles, spinach, and creamy cheese with a homemade sauce
- Friday
Taco Salad - Gluten Friendly
Lettuce, tomato, avocado, corn, ground beef, and black beans, cheese, and tortilla strips served with a creamy salsa dressing